Tuesday, December 10, 2013

Looking for a lazy recipe PACKED wth goodness?


LAZY LASAGNA – SPINACH & CHICKEN ROLL UPS

 
 
Nothing lazy about this yummy goodness!!
 
 
       
 


Ingredients

12 uncooked lasagna noodles (long curly edged ones from the store)
2 Eggs, lightly beaten
2-1/2 cups ricotta cheese

2-1/2 cups shredded mozzarella cheese (I use a little more)
1/2 cup FRESHLY grated Pecorino Romano cheese (You could use Parmesan too)

1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry (I use fresh & cook then drain)

1/4 teaspoon salt

1/4 teaspoon pepper
1/4 teaspoon ground nutmeg

1 jar (26 ounces) meatless spaghetti sauce (I make my own)
1 rotisserie chicken shredded (no fat or skin)

½ cup of fresh chopped parsley

 Directions

 Cook lasagna noodles according to package directions; drain. Meanwhile, in a large bowl, combine the eggs, cheeses, spinach, salt, and pepper, ½ of the parsley and nutmeg & chicken. Spread 1/3 cup cheese mixture over each noodle; carefully roll up.
Pour 1/2 cup spaghetti sauce into an ungreased 13-in. x 9-in. baking dish. Place roll-ups seam side down over sauce. Top with remaining sauce & I like MORE cheese.  Bake on 375 degrees covered with tin foil for 30 minutes THEN remove foil & bake another 10-15  minutes or until top browns a little and cheese melts…..I like to make extra gravy (SAUCE) to serve on the side…garnish with parsley and ENJOY!!!!!..great with fresh bread! 

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